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Bakers & Hale

7120 Montclaire Ave, Godfrey, IL 62035

(618) 433-9748

Restaurant Week Menu

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Hours of Operation

Monday & Wednesday: 11 a.m. to 9 p.m.
Tuesday: Closed
Thursday - Saturday: 11 a.m. to 10 p.m.
Sunday: 9 a.m. to 9 p.m.
Sunday Brunch: 9 a.m. to 2 p.m.

Overview

Red Diamonds

$12 Special
Choice of the following Pizza options

Pepperoni
Pepperoni and fresh mozzarella

Italian Sausage and Mushroom
House made Italian Sausage, Wild Mushrooms, Fresh Mozzarella, Gouda Cheese, and Roasted Leeks

Bacon Kale
Bacon, Kale, Fresh Mozzarella, Pesto and Lemon

Veggie
Zucchini, Onions, Mushrooms, Basil, Mozzarella, Goat Cheese, and your choice of Pesto or Red Sauce

Margherita
Crushed Tomato, Fresh Mozzarella, and Basil

Or

Chicken, Bacon and Ranch
Grilled Chicken, Bacon Jam, Green Onion, Pickled Red Onion, and Ranch Drizzle

$30 Special

Appetizer
Crab Cake Fritters with house-made Remoulade

Entrée
8oz Prime Sirloin Filet with Horseradish Cream Sauce

Served with Baked Potato, Grilled Zucchini and your choice of Soup or Salad

Amenities

Red Diamonds
Dining & Entertainment
Dining
  • Dinner:
  • Group Dining:
  • Lunch:
  • Outdoor Seating:
  • Sunday Brunch:

Location

Red Diamonds