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Gentelin's on Broadway

122 E. Broadway, Alton, IL 62002

(618) 465-6080

Restaurant Week Menu

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Hours of Operation

Tuesday - Thursday: 4 p.m. to 9 p.m.
Friday - Saturday: 4 p.m. to 10 p.m.
Closed Sunday & Monday


Red Diamonds

$30 Per Person Dinner
Choose one from each category

Salad or Soup
House Greens:
 Mixed field greens, Roman tomatoes, shallots, mozzarella cheese, thyme croutons, and house balsamic vinaigrette.

Caesar: Romaine lettuce tossed with Caesar dressing, Parmesan cheese, and thyme croutons.

Soup of the Day

Grilled Chicken Pasta: Herb-marinated, grilled chicken breast served over angel hair pasta tossed with crisp bacon, ham, peas, mushrooms, and fresh herbs finished in a light chardonnay and garlic cream sauce and topped with Parmesan cheese.

Pork Chop: Pan-seared, bone-in chop served over roasted fingerling potatoes tossed with caramelized onions, Andouille sausage, and fresh Brussels sprouts and then drizzled with a cranberry BBQ sauce and smoked tomato infused olive oil.

Peppercorn Encrusted Ahi Tuna: Sashimi grade yellowfin tuna lightly dusted with cracked peppercorns served over soba noodles and an Asian vegetable salad tossed with soy-ginger vinaigrette and garnished with wasabi aioli and crisp rice noodles.

Mushroom Ravioli: Served over a roasted garlic alfredo sauce with flash-fried spinach and garnished with crisp parmesan crumbles

Raspberry Sorbet
Warm Gooey Butter Cake


Red Diamonds
Dining & Entertainment
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Red Diamonds