Hours of Operation
Sunday - Thursday: 11 a.m. to 9 p.m.
Friday & Saturday: 11 a.m. to 10 p.m.
Sunday Brunch 11 a.m. to 2 p.m.
Sunday dinner menu 2 p.m. to 9 p.m.
Choice of One of the following Entrée options
Chicken Saltimbocca: Fresh Chicken Breast with Sun-Dried Tomatoes, Mushrooms, Prosciutto, Melted Mozzarella Cheese with a White Wine Sauce
Tri Parmigiana: Breaded Veal, Chicken, and Eggplant topped with sauce and served over Delicious Fresh Linguine
Served with your choice of Soup or Salad, Breadsticks, Ice Cream and a Soft Drink
Chicken Bruschetta Panini served with French Fries, Soup, Cookies, and a Soft Drink
Two Dine for $30
Tour of Italy: Two Lobster Ravioli, Two Meat Ravioli, Two Cheese Ravioli, One Manicotti, One Meat Lasagna with Meat Sauce
Served with Two glasses of Complimentary House Wine, Breadsticks and choice of Soup or Salad
Tax and tip not included
Must be over 21 for complimentary wine