This Mississippi River city is known for its art and history -- and now it’s leading the way in feel good drinking that fits new wellness goals.

Moon Drops + Wellness crafts natural CBD seltzers that currently come in Blackberry, Lemon, Peach and a seasonal Watermelon Lime that is the perfect summertime treat. Offering all the good vibes without the guilt, find these refreshing seltzers at local spots like Bluff City Grill and Riverbend Yoga.

Old Bakery Beer Company isn’t just known for brewing organic beer, they’re also crafting Herbarium sparkling tea in partnership with Flourish Farmstead. These thoughtfully brewed teas come in unique flavor profiles like Ginger Roselle, a balanced blend of floral notes and spice; Lavender Lemongrass, light, lemony, and aromatic; and the Hop Citrus with CBD.

Tony’s Steakhouse & Bar knows that everyone deserves a delicious drink while dining out. Using non-alcoholic Seedlip Spirits, The Blackberry Smash is a standout, made with Seedlip, fresh mint, lime, juicy blackberries, blackberry syrup, and a splash of club soda to balance it all out. Craving a classic? The Tony’s Margarita can be made non-alcoholic, featuring bright lime, agave, Seedlip spirit, and a salted rim for that perfect, familiar finish. Check out the Blueberry Lemon Drop Martini a mocktail that’s second to none. Crafted with Seedlip, lemon simple syrup, and fragrant blueberry syrup, it’s garnished with fresh blueberries on a rosemary sprig and finished with a lemon twist for a show-stopping sip.

From brewmaster and distiller Derik Reiser of Old Herald Brewery & Distillery comes a one-of-a-kind hop water that delivers the crisp, citrusy flavor of a full-bodied beer without the buzz or the next-day regret. You can find this refreshing hop water on tap at Presshouse, inside the Old Herald Brewery & Distillery. Want to take it up a notch? Ask for the Hop Water Lemonade for a bright, refreshing mocktail that’s equal parts fun and flavorful.

Cleveland Heath is serving up four distinct mocktails, each with a flavor profile. For lovers of light and refreshing sips, The House of Gold is made with Herbarium sparkling tea, crisp cucumber, and a house-made honey shrub. The White Lotus brings a little magic blending Green Tree, pineapple, and honey shrub for a perfectly balanced sip. Craving something minty and fresh? The Ginger No-jito delivers with lime, mint, and ginger beer for a clean, zesty finish. And finally, You Go Glen CoCo features house-made blood orange shrub, lime, and coconut cream.

1818 Chophouse takes its drinks seriously—and that attention to detail shines through in a thoughtfully crafted mocktail menu. The Beet Box is a vibrant, earthy-meets-fresh blend of agave, beets, apple, and fresh lemon, topped with sparkling San Pellegrino for a light, finish. For something on the sweeter side, the Sister Grace is a standout, made with Seedlip Citrus Grove 42, bright lemon, delicate rose water, and ripe strawberry, creating a beautifully balanced treat.

Grafton Winery & Brewhouse and Grafton Winery The Vineyards heard the call for mocktails and has begun cultivating a refreshing zero-proof menu that pairs perfectly with their wines and beers. Current offerings include the bright and bubbly Strawberry Lemon Bubbles, made with club soda, lemon juice, strawberry purée, and lemonade, along with the Cranberry Surprise, a refreshing blend of cranberry and orange juice topped with a splash of Starry. The Mini Mule delivers a zesty kick with cranberry juice, ginger beer, and lime, while the Raspberry Sparkle combines lime juice, simple syrup, raspberry tea, and club soda for a lightly sweet, effervescent sip.

The Grafton Pub delivers a mocktail espresso martini with the Esprss-no Martini, shaken (not stirred) with cold brew espresso, simple syrup, and choice of creamer. If caffeine isn’t your thing, there are non-alcoholic beers from Athletic Brewing Company, delivering all the fizz with none of the buzz.

Manhattan’s Social House offers a full lineup of creative mocktails, including a No-Spresso Martini, all buzz, no booze. With the help of Seedlip, an award-winning non-alcoholic spirit known for its complex, botanical flavors, standout mocktails like the Non’s Lemon Ranch Water, Mara-no-rita, Bye Tai, and the sassy Flamingo are crafted.

At Historic Red Rooster Brew Werks and Distilling, alcohol-free never means boring. Try a twist on classic mules like the Hillsboro Mule and Iceley’s Very Berry Mule, both bursting with lime, berries, and fizzy ginger beer. Prefer fully non-alcoholic beer? Sip on Go Brewing’s Suspended in a Sunbeam Pils or The Story Double IPA and enjoy every fizzy, flavorful drop.