With three different private and semi-private dining areas, Porter’s Steakhouse offers great flexibility for hosting meetings and corporate events of all sizes. The cozy Wine Room features a glass-enclosed wine display and can accommodate 8-10 people. The Parlor Room features local artwork with large round table seating for 10-16 people. The Gateway Room is a sophisticated space which can seat up to 50 people.

Located in the DoubleTree Hotel, Porter's Steakhouse specializes in exceptional fine dining with every visit. Breakfast, lunch, and dinner are available, but dinner is where Porter's really shines. The pepperloin steak with house made mustard sauce will melt in your mouth. A variety of appetizers, fresh salads, pan-seared chicken, freshly prepared seafood, house brined pork chops and hand-cut steaks round out the menu offerings. Save room for dessert - seven-layered carrot cake, stacked chocolate cake or whiskey bread pudding.